Our Menu

House Favorites

Pyramid Spring Rolls

Pyramid Spring Rolls

A Crispy Delight The appetizer Pyramid Spring Rolls are a must-try and local favorite! They are fried and

Read More
Panang Curry

Panang Curry

Creamy and Comforting The Panang Curry is one of their best sellers with homemade panang curry sauce; light

Read More
Pad Thai

Pad Thai

Quick, Flavorful, and Satisfying One of the beauties of Pad Thai is how quickly it’s cooked—usually within minutes

Read More

Appetizers

Pyramid Spring Rolls (5)$11

Our famous deep fried homemade vegan spring rolls: potatoes, taro, carrots, shiitake mushroom, and peas served with Thai sweet chili sauce.

Cheese Crab (5)$10

Homemade panko breaded fried imported imitation crab from Thailand. Stuffed with cream cheese complimented with homemade sweet Thai chili sauce.

Salad Roll (4)$11

Imported premium Imitation crab from Thailand & organic garden salad hand-rolled freshly to order in rice wrapper served with homemade refreshing green sauce.

Thai Crispy Tofu$10

Light deep-fried organic tofu served with Thai sweet chili sauce & crushed peanut.

Soups (cup/bowl)

Tom Yum$9/16

Famous Thai lemon grass soup with tomatoes, mushrooms, cilantro, hand squeezed lime juice & Thai herbs.

Tom Kha$9/16

Thai lemongrass + coconut milk soup; made of imported coconut milk from Thailand with tomatoes, mushrooms, cilantro, hand squeezed lime juice & Thai herbs.

Tom Jued Woo Sen$9/16

Clear broth with chicken, glass noodles, carrot, napa cabbage, green onion, cilantro & garlic.

Thai Chicken Turmeric Soup$9/16

Aromatic homemade clear chicken broth with chicken, fresh turmeric, onions, zesty lemon grass & cilantro.

curry-with-duck-and-rice

Curries

Panang Curry$15

Family recipe: Homemade panang curry sauce; light and savory, imported premium coconut milk from Thailand with bell peppers, basil leaves & lime leaves to infuse flavors.

Green Curry$16

Classic green curry sauce; made with imported coconut milk from Thailand, eggplants, bell peppers & basil leaves.

Massaman Curry$16

Rich, relatively mild coconut milk yellow curry that is savory & slightly tangy sweet, potatoes, and yellow onions topped with premium roasted peanut.

Fried Rice

Kow Pad$14

Thai style fried rice mixed with egg, onions, tomatoes & topped with cilantro.

Kow Pad Pineapple$16

Thai fried rice with egg, onions, tomatoes, pineapple topped with cashew nuts & cilantro.

Kow Pad Pu$24

Thai style fried rice mixed with real crab meat, egg, onions, tomatoes, and cilantro.

Kow Pad Basil$15

Thai fried rice with egg, onions, garlic, bell peppers and basil leaves.

Noodles

Pad Thai$15

Stir-fried flat rice noodles with egg, bean sprouts, scallions & crushed peanut in Tamarind sauce.

Pad Ba Mee$15

Stir fried egg noodles with mixed veggies (napa cabbage, carrots, broccoli & snow-peas).

Buri Pad Si-ew$15

Stir-fried super skinny rice noodles in black bean soy sauce, broccoli, and carrots.

Pad Woo Sen$15

Stir fried silky glass noodles(made of mung beans) in a savory sauce with egg, carrots, Napa cabbage, tomatoes, and celery then topped with cilantro.

bowl-of-crispy-tofu

Thai Signature Beverages

Thai Tea Lemonade$6

Thai tea blended with fresh squeezed lemonade. Perfect drink for summertime. Very refreshing!

Butterflypea Tea$6

Homemade herbal tea made from butterfly pea flower with mixed freshly squeezed lemonade and honey.

Thai Iced Coffee$5.5

A popular classic drink. Thai iced coffee is strong, creamy, and slightly sweet. A must try!

Fresh Lemonade$6

Hand squeezed lemonade with light sweetness.

Desserts

Mango Sweet Sticky Rice$12

Ripen mango served with coconut sticky rice complimented with seasonal ice cream (available seasonal).

Banana Brulé$8

Organic banana torched, caramelized sugar burnt cooked drizzled with locally sourced honey & crushed premium peanut.

Coconut Pandan Ice Cream$8.5

Homemade creamy coconut ice cream made from imported coconut milk from Thailand, young coconut meat with light sweet coconut sticky rice, organic coconut rolls & crushed peanut.

Thai Tea Ice Cream$7

Homemade from scratch; made of fresh brew Thai tea herbal blade, milk, and vanilla.